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Thursday, September 19, 2024

Roasted Asparagus Recipe – Love and Lemons


This oven roasted asparagus recipe is a straightforward, scrumptious spring aspect dish. The spears are tender, juicy, and flavorful. Prepared in quarter-hour!


Roasted Asparagus


Roasted asparagus is the very best spring aspect dish! Prepared in quarter-hour, it’s really easy to make. Simply trim the asparagus’s woody ends, toss it with olive oil, salt, and pepper, and pop it within the oven.

Roasted asparagus can also be scrumptious. The spears are juicy and tender (NOT stringy or mushy), and their suggestions are browned and crisp.

I might fortunately eat oven roasted asparagus straight off the baking sheet. However I adore it much more once I season it with a squeeze of contemporary lemon juice, a punchy sauce, or flavorful garnishes.

I’m sharing my easy roasted asparagus recipe beneath, together with my favourite seasoning concepts. I’ll be making it usually this season, and I hope you may be too!


Recipe ingredients


Roasted Asparagus Recipe Elements

You solely want 5 elements to make good roasted asparagus:

  • Asparagus, in fact! I wish to roast spears that vary in dimension from medium to thick. As a result of they’re not too skinny, they don’t get flimsy as they bake.
  • Further-virgin olive oil, sea salt, and contemporary black pepper – Roasting necessities!
  • Contemporary lemon juice – Squeeze it over the roasted asparagus for a pop of vibrant taste.

Discover the whole recipe with measurements beneath.


Asparagus on a baking sheet


Roast Asparagus

My technique for the way to roast asparagus is tremendous simple! Right here’s the way it goes:

First, trim the asparagus. Have you ever ever eaten a chunk of asparagus and located your self chewing…and chewing…and chewing? Likelihood is, you bought a chew of the robust, woody finish of a spear. These thick ends are too fibrous to eat, so you must at all times trim them off earlier than you prepare dinner asparagus.

Trim Asparagus

You’ll be able to trim asparagus in two methods:

1. With a knife. Lay the asparagus spears flat on a slicing board with the information pointing in the identical path. Trim off 1 to three inches of the thick ends, slicing the place the asparagus transitions from being thick and woody to juicy and crisp.

2. By hand. Maintain a spear of asparagus by its thick finish, and gently bend it till it breaks. It can naturally snap on the level the place the robust, woody a part of the stalk ends. Repeat with the remaining spears, and also you’ll be able to prepare dinner!


Hands seasoning asparagus with black pepper from a pepper mill


Subsequent, season it. Switch the asparagus to a rimmed baking sheet lined with parchment paper. Drizzle it with olive oil, sprinkle it generously with salt and pepper, and toss to coat.

Prepare the asparagus in a single layer on the baking sheet. If the spears are crowded collectively or overlapping, they’ll steam within the oven, they usually received’t brown and crisp up as they bake.


Baked asparagus on a sheet pan


Lastly, bake! Pop the sheet pan right into a 425°F oven, and bake for 10 to fifteen minutes, or till the spears are flippantly crisp and tender. Squeeze the roasted asparagus with contemporary lemon juice, and serve.


Roasted asparagus with dill sauce


Season Asparagus

I like oven roasted asparagus seasoned merely with olive oil, salt, pepper, and contemporary lemon juice. But it surely’s scrumptious with different toppings and seasonings too!

Be at liberty to experiment. Listed here are a number of concepts to get you began:

  • Sprinkle it with a number of tablespoons of feta or freshly grated Parmesan cheese.
  • Prime it with toasted nuts like almonds or pine nuts.
  • Drizzle it with dill sauce, inexperienced goddess dressing, or a balsamic vinegar discount.
  • Bathe it with chopped contemporary herbs like parsley, dill, and/or mint.
  • Toss it with lemon zest, crimson pepper flakes, or finely grated garlic.

Serve the oven roasted asparagus with any protein you want, or pair it with a spring entree like my pesto pasta or spinach quiche.

Retailer Roasted Asparagus

Retailer leftovers in an hermetic container within the fridge. They maintain properly for as much as 3 days.

Reheat them within the microwave for a fast veggie aspect dish, or add them to a pasta, frittata, or omelet!


Roasted asparagus recipe


Extra Simple Asparagus Recipes

In the event you love this oven roasted asparagus, strive certainly one of these simple asparagus recipes subsequent:

Need to learn to roast extra greens? Strive my roasted broccoli, roasted cauliflower, or roasted Brussels sprouts recipe!

Roasted Asparagus

Prep Time: 3 minutes

Cook dinner Time: 12 minutes

Whole Time: 15 minutes

Serves 2 to 4

This roasted asparagus recipe is simple and scrumptious! Prepared in simply quarter-hour, it is an ideal spring aspect dish. Season it merely with salt, pepper, and lemon juice, or strive one of many serving ideas within the weblog put up above.

Forestall your display screen from going darkish

  • Preheat the oven to 425°F and line a baking sheet with parchment paper.

  • Toss the asparagus spears with olive oil, season with salt and pepper, and unfold them evenly on the baking sheet. Bake for 10 to fifteen minutes, or till flippantly crisp and tender. Squeeze with lemon juice and serve.

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