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Thursday, February 20, 2025

Crispy air fryer inexperienced beans (pan-fried choice)


Crispy air fryer inexperienced beans are a scrumptious vegan appetizer that’s good for events, Recreation Day, or anytime you crave a wholesome snack that feels decadent.

Coated in seasoned panko breadcrumbs and air-fried to perfection, they make a crispy, tender finger meals that goes superbly with spicy chili crisp dipping sauce.

(Don’t have an air fryer? No worries! Optionally available pan frying directions are included.)

Panko crusted green beans on platter by chili crisp dipping sauce and appetizer plates.

Rising up, inexperienced beans have been my favourite vegetable. No query.

Nonetheless, regardless that my dad and mom grew inexperienced beans of their backyard, as a child, I enormously most popular them poured out of a can. I most loved them lined in butter, or laden with cream of mushroom soup, Thanksgiving casserole-style.

It wasn’t till I used to be an grownup that I found how far more versatile inexperienced beans might be!

Contemporary inexperienced beans are scrumptious roasted, grilled, steamed, pickled, or breaded and air fried, like within the crispy inexperienced beans recipe I’m sharing at this time.

When coated in batter and seasoned panko, these tempting inexperienced beans could be a facet dish, or they are often the star of an appetizer platter.

Cooked within the air fryer, inexperienced beans get superbly crispy on the skin and tender on the within. They’re seasoned with paprika, basil, granulated onion, and granulated garlic for a mouthwatering appetizer that pops with taste.

Pair air fryer inexperienced beans with a scrumptious vegan dipping sauce. (Creamy chili crisp dipping sauce is my fave!) Then get pleasure from them on their very own, or serve them as a facet dish alongside a sandwich or wrap.

By the way in which, whereas they cook dinner up superbly crisp within the air fryer, when you’d want, they are often shallow fried in a skillet as an alternative. (Pan frying directions are within the notes part of the recipe card.)

On this recipe:

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