You can also make this soup your personal by various the cooking strategies and/or substances.
Fluctuate the gnocchi cooking technique
Relying on how a lot time you’ve & the sorts of textures you want, you may fluctuate the best way that you just prepare dinner the gnocchi. Listed here are three completely different choices:
Quick on time? Prepare dinner the potato gnocchi instantly within the soup.
You possibly can simply drop the shelf-stable gnocchi into the soup pot over the last 5 minutes of cooking to warmth them. They may clearly be rather a lot softer, however the flavors are nonetheless distinctive.
Like actually chewy gnocchi? Skip boiling them, and as an alternative roast them straight from the bundle. Gnocchi that’s roasted with out being boiled first will get actually crusty on the skin with quite a lot of chew.
Merely toss shelf steady gnocchi with oil, put them on a parchment paper-lined baking sheet, and roast at 425 levels for quarter-hour. (Cease & flip them after 10 minutes for even browning.)
Wish to air fry the gnocchi as an alternative? Within the air fryer, the gnocchi get very crunchy and chewy on the skin.
Don’t boil the gnocchi, and as an alternative air fry them straight from the bundle. Spray shelf-stable gnocchi with oil, and air fry at 390 levels for 7 minutes.
Fluctuate the sausage
There are a great deal of vegan sausages in the marketplace. Once I make this recipe, I take advantage of Past sizzling Italian sausage which might be bought in hyperlinks. Nevertheless, you should use any veggie sausage you want.
Unimaginable sausage, Subject Roast apple sage sausage, or Tofurky Italian sausage would all be good right here.
You can additionally use vegan sausage that’s bought in tubes, like I take advantage of in my vegan sizzling sausage sandwiches. You’ll want ¾ of the bundle for this recipe.
Readers have additionally made this soup with vegan floor beef, and sang its praises.
Favor a complete meals possibility? Exchange the sausage with 1 ½ cups of Nice Northern beans or cannellini beans. Sauté the onions & garlic on their very own. Then add the beans similtaneously the kale.
Fluctuate the veggies
Add different veggies with the onions like sliced mushrooms, celery, or carrots.
When you don’t like kale, change it with any darkish leafy greens you take pleasure in, like collard greens.
When you go for a lighter leafy inexperienced like spinach, I like to recommend including it similtaneously the roasted gnocchi. Spinach wilts in seconds in sizzling liquid.
For a easy garnish, end the person bowls of soup with a sprinkling of chopped chives.
