Candy Potato Fries Recipe – Love and Lemons

Learn to make crispy baked candy potato fries within the oven! Olive oil, salt, and savory spices pack this wholesome snack with irresistible taste.

These candy potato fries are about to grow to be your new favourite snack. They’re simple to make within the oven. They’re PACKED with candy and savory taste. And so they’re crispy too! Paired with a tasty dipping sauce, these baked candy potato fries are unimaginable to withstand.

This candy potato fries recipe is an up to date model of a baked candy potato fries recipe I shared a number of years in the past. What’s modified?

Properly, in case you’ve ever made candy potato fries within the oven, you would possibly know that it’s arduous to get them crispy. I assumed I’d tried each trick within the e-book—soaking them in chilly water, tossing them with cornstarch, roasting them on a wire rack—till I got here throughout this YouTube video.

The video shares a tip from America’s Check Kitchen that I feel is a recreation changer for baked candy potato fries. As a substitute of simply tossing the fries with cornstarch, I toss them with a cornstarch slurry. Combining the cornstarch with water helps it gel and create a crispy coating on the outsides of the fries.

Are these baked candy potato fries as crispy as common French fries made with russet potatoes? No.

Are they as crispy as deep fried candy potato fries you’d get at a restaurant? Additionally no.

However they do have a satisfying crunch, and they’re by far the crispiest candy potato fries I’ve made at residence. I can’t get sufficient of them. I hope you’re keen on them too!

The best way to Make Candy Potato Fries

You will discover the entire crispy baked candy potato fries recipe with measurements on the backside of this put up. For now, right here’s an outline of the way it goes:

1. Reduce the candy potatoes into skinny matchsticks.

Scrub every candy potato nicely, and place it on a chopping board. You may peel the candy potatoes in case you like, however I want to depart the pores and skin on. It’s full of fiber, and I feel it makes the fries crispier!

Reduce every potato lengthwise into 1/4- to 1/2-inch planks. Then, lower these planks lengthwise into 1/4- to 1/2-inch matchsticks. Watch out to not lower them too thick—skinny matchsticks crisp up higher than thicker ones. As soon as you chop the fries, place them in a big bowl.

2. Use a cornstarch slurry.

Cornstarch slurry = cornstarch + water. Combine them collectively till easy, after which pour the combination over the candy potatoes.

Suspending the cornstarch in water helps it evenly coat the potatoes and gel on their outsides, giving them a crispy coating as soon as they bake.

3. Season them up!

Sprinkle the fries with garlic powder, paprika, and salt. This savory spice mix gives a scrumptious distinction to the potatoes’ pure sweetness. If you wish to give the fries a spicy kick, add a pinch of cayenne pepper too.

Toss to coat the fries within the cornstarch and seasonings.

4. Organize the fries on two baking sheets.

If the fries are too crowded on the pan, they’ll steam and soften as an alternative of turning into brown and crisp. For this recipe, you’ll want two giant baking sheets to offer the fries sufficient room.

Line the pans with parchment paper, and prepare the fries in a single layer, leaving a little bit area round every one. Drizzle with olive oil.

4. Bake in a sizzling oven.

Bake the fries at 425°F. Any decrease, and so they received’t crisp up and caramelize.

After quarter-hour, take away the pans and use tongs to flip the fries. If they appear dry in locations, drizzle them with a bit extra oil.

Return the pans to the oven (be sure that to rotate them!), and bake till the fries are browned and crisp. Season to style with extra spices and salt, and serve!

Candy Potato Fries Dipping Sauce Concepts

Even the most effective candy potato fries can profit from a tasty dipping sauce! Strive pairing them with one among these:

Benefit from the fries as an appetizer or snack, or serve them as a facet dish. They’re scrumptious alongside my black bean burgers, veggie burgers, and BBQ jackfruit sandwiches.

Extra Tasty Candy Potato Recipes

Love candy potatoes? Strive one among these scrumptious recipes subsequent:

And in case you can’t get sufficient French fries, try these crispy air fryer French fries!

Candy Potato Fries

Prep Time: 10 minutes minutes

Prepare dinner Time: 30 minutes minutes

Complete Time: 40 minutes minutes

Serves 4

Learn to make oven baked candy potato fries! Crispy and flavorful, they are a scrumptious wholesome snack. Serve together with your favourite dipping sauce. Discover ideas within the weblog put up above!

Prepare dinner ModeStop your display from going darkish

• Preheat the oven to 425°F and line two baking sheets with parchment paper. Organize two oven racks within the higher and decrease thirds of the oven.

• Slice the candy potatoes lengthwise into ¼- to ½-inch-thick planks. Slice the planks vertically into ¼- to ½-inch-thick sticks. Slice any very lengthy sticks in half crosswise. The smaller items will get crispier within the oven. Place the candy potatoes in a big bowl.

• In a small bowl, stir collectively the cornstarch and water till the cornstarch is dissolved. Pour the combination over the candy potatoes and add the garlic powder, paprika, and salt. Toss to coat, utilizing your arms to verify the spices are evenly distributed.

• Evenly prepare the candy potato fries on the ready baking sheets, leaving a little bit area round every one. Drizzle generously with olive oil.

• Bake for quarter-hour, or till blistering beneath. Take away from the oven and use tongs to flip the fries. If they appear dry, drizzle with a bit extra oil.

• Return the pans to the oven, swapping their positions on the oven racks and rotating them entrance to again. Bake for one more 7 to 12 minutes, or till the fries are browned and crisp.

• Take away from the oven and let cool barely. Toss with extra garlic powder, paprika, and salt to style and serve.