This five-ingredient Avocado Pineapple Popsicles recipe is the final word summer season deal with! Cool off with refreshing and nutritious home made ice pops, made with healthful components together with recent pineapple, avocado, lime juice, and agave.
This recipe was written on July 22, 2021. It was up to date with extra recipe data on June 6, 2024.
Why purchase popsicles when you may make your individual straightforward pineapple pops at residence?! This vegan popsicle recipe is bursting with the tropical flavors of ripe pineapple, creamy avocado, zesty lime juice, toasted coconut, and sweetened with a contact of agave syrup. They’re vibrant, stuffed with taste, and nice for lazy pool days or festive gatherings.
When you have overripe pineapple, this recipe is an effective way to make use of it! These tropical popsicles are full of nutritional vitamins, wholesome fat, and pure sugars, making them the right wholesome summer season indulgence. The very best half is that they solely take 5 minutes of hands-on preparation, and the freezer takes care of the remaining! For extra vegan frozen deal with recipes, strive my grilled banana and macadamia milk ice cream, pear sorbet, or milkshakes.
Components
Pineapple: For the freshest and most vibrant taste, select a ripe pineapple that’s aromatic, barely comfortable when pressed, and golden-yellow in colour. You too can use pre-cut pineapple for simpler prep.
Avocado: To make sure it’s ripe and creamy, choose an avocado that yields barely while you apply light stress. Go for Haas avocados for his or her wealthy taste and texture. In a pinch, you should use frozen avocado chunks.
Agave Syrup: This pure sweetener provides a gentle, honey-like sweetness to the wholesome popsicles. Regulate to style, utilizing much less if the pineapple is further candy. Alternatively, swap for maple syrup or vegan honey.
Lime Juice: Recent lime juice provides a zesty brightness to the avocado popsicles, enhancing the opposite flavors. Roll the lime on a tough floor earlier than slicing it open to launch extra juice.
Coconut: Yow will discover an unsweetened model of toasted coconut shreds within the baking part of the grocery retailer or toast common unsweetened coconut shreds at residence in a dry skillet over medium warmth till golden brown.
Easy methods to Make Pineapple Popsicles
- Mix Popsicle Base. Add the pineapple cubes, avocado, agave syrup, and recent lime juice to a blender or meals processor. Mix till creamy, for about 30-60 seconds. Add extra lime juice and agave to style.
- Switch to Molds. Divide the pineapple combination amongst 6 popsicle molds, leaving a bit area on the prime for the pineapple ice pops to increase.
- Add Toasted Coconut. Sprinkle the highest of every popsicle with 2 teaspoons of toasted coconut shreds, and gently press them in in order that they adhere to the popsicles when frozen.
- Freeze. Place the lids with the popsicle sticks onto the molds and freeze the popsicles in a single day or till frozen by. When the freeze time is up, take away the popsicles from the molds by dipping them into heat water for 10-20 seconds or till they simply launch.
Recipe Variations
Under are a number of recommendations of components you possibly can add to this pineapple popsicle recipe to make it your individual:
- Veggies: Add 1-2 handfuls of recent spinach or your favourite inexperienced to the pineapple combination for a sneaky inexperienced dietary increase.
- Citrus: So as to add a distinct citrus twist, swap the lime juice for lemon or orange juice, or use a mixture.
- Spice: Embody as much as one teaspoon of freshly grated ginger so as to add a spicy kick that compliments the opposite flavors.
- Mango: Substitute half of the pineapple with mango chunks for a burst of additional tropical taste and vibrant orange colour.
- Berry: Add one cup of blended berries (strawberries, blackberries, blueberries) to the pineapple combination for a colourful hue and berry taste.
- Mint: Add a handful of recent mint leaves to the pineapple combination to provide it a refreshing minty kick.
Serving Solutions
Get pleasure from this pineapple avocado popsicle recipe straight from the mildew for a refreshing anytime deal with, whether or not poolside or celebrating an important day! Or serve for dessert at your subsequent yard barbeque following a few of our favourite recipes beneath:
Storage Instructions
Take away leftover popsicles from the molds and wrap every one tightly in plastic wrap or wax paper to forestall them from sticking and getting freezer burn, then place in an hermetic freezer-safe container. Retailer within the freezer for as much as 1 month.
Regularly Requested Questions
Whereas I extremely suggest recent pineapple, you may as well use frozen pineapple in a pinch. Bear in mind that you could be want so as to add a little bit of water to assist it mix. Additionally, refreezing frozen fruit could cause extra crystallization than utilizing recent fruit. You also needs to count on to make use of extra agave when utilizing store-bought frozen pineapple.
This recipe usually takes about 4 hours to freeze, however freezing them in a single day ensures they’re totally set and agency.
Completely! Whereas the toasted coconut provides a pleasant texture and taste to the popsicles, it’s not important. Omit it utterly or substitute it with one other topping of selection, like chopped nuts or chocolate chips.
Extra Refreshing Vegan Recipes
Recipe Card
Forestall your display from going darkish
-
Add the pineapple cubes, avocado, agave syrup, and recent lime juice to a blender or meals processor. Mix till creamy, for about 30 seconds – 1 minute. Add extra agave and lime to style.
-
Divide the pineapple combination amongst 6 popsicle molds, being cautious to not overflow the molds.
-
High every of the popsicles with 2 teaspoons of the toasted coconut shreds.
-
Freeze the popsicles in a single day or till frozen by. Take away them from the molds by dipping the molds into heat water for 10-20 seconds or till the popsicles simply launch.
Take away leftover popsicles from the molds and wrap every one tightly in plastic wrap, parchment paper, or wax paper to forestall them from sticking and getting freezer burn, then place in an hermetic freezer-safe container. Retailer within the freezer for as much as 1 month.
Recipe Professional-Ideas
- Mix Popsicle Base. Add the pineapple cubes, avocado, agave syrup, and recent lime juice to a blender or meals processor. Mix till creamy, for about 30-60 seconds. Sweeten to style with extra agave and lime.
- Switch to Molds. Divide the pineapple combination amongst 6 popsicle molds, leaving a bit area on the prime for the pineapple ice pops to increase.
- Add Toasted Coconut. Sprinkle the highest of every popsicle with 2 teaspoons of toasted coconut shreds, and gently press them in in order that they adhere to the popsicles when frozen.
- Freeze. Place the lids with the popsicle sticks onto the molds and freeze the popsicles in a single day or till frozen by. When the freeze time is up, take away the popsicles from the molds by dipping them into heat water for 10-20 seconds or till they launch simply.
